Forget the cheese and tortilla chips, we’ll switch mouthwatering for sweet with these caramel apple nachos that are taking control of the internet. Perfect for fall gatherings, the “nachos” consist of chopped apples topped with melted caramel and a myriad of garnishes, making a sweet snack that is easily scalable to the size of your crowd.
In an Instagram reel with over 12 million views, Linda of @inspiredlifenandhome adds melted white chocolate, tiny chocolate chips, and sliced nuts to the caramel-drizzled apples. “You can soak them in cold water with a tablespoon of salt to keep them from browning,” she advises in the caption.
Recipe designer Melissa Johnson made her variation of the nachos by just drizzling the apples with melted caramel and chocolate sauce, plus some Halloween-themed M&M s.
Topping Ideas
It’s entirely customizable to your taste, and there’s an endless number of methods to prepare it. Melted caramel, there are so lots of toppings to choose from.
Melted white, milk, or dark chocolate
Mini or routine chocolate chips (white, milk, or dark).
Mini or regular M&M s.
Sprinkles.
Chopped nuts.
Dried fruit.
Butterscotch chips.
Pretzels or chocolate-covered pretzels.
Nut butter.
Marshmallows.
Chocolate candy pieces (Twix, Snickers, Reese’s).
Shredded coconut.
For a healthy version of this treat, you can make a caramel sauce from nutrient-packed dates and stick with more nutritious toppings like nuts and dark chocolate.
How to Make Caramel Apple Nachos at Home.
Follow these 4 basic steps to make a mouthwatering tray of caramel apple nachos.
Action 1: Wash and Slice Apples.
Start by completely cleaning your apples to clean them, then pat them with paper towels to dry. Utilize an apple slicer to cut eat apple into 8 pieces. Discard the core.
For a complete plate, we advise slicing four to six apples. Granny Smith apples are timeless, but you can use whatever other apple ranges you have on hand.
Step 2: Arrange Apple Slices.
Now it’s time to arrange your apple slices on a plate that is big enough to hold all the pieces without stacking them.
For a circle plate, set up apple pieces in a concentric pattern, beginning with the center and working your method outwards up until the platter is complete. For a rectangle-shaped platter, arrange the apple slices into vertical columns, each column facing the very same or alternating directions.
For both techniques, apples must a little overlap one another.
Step 3: Make Melted Caramel and Drizzle It on Apple Slices.
This step can be as simple as melting store-bought soft caramel sweets in the microwave or saucepan, or as comprehensive as making caramel from scratch. As soon as you have made the caramel, drizzle it evenly over the apple slices.
Step 4: Add Toppings!
Add as many or as little toppings as your heart desires. For a classic approach, drizzle on some melted chocolate and add chopped nuts and mini chocolate chips. Serve and delight in!
